Description

Keya Spaghetti Pasta is made from 100% durum wheat semolina, providing a rich and authentic Italian pasta experience. Its long, thin shape is perfect for pairing with a variety of sauces, including tomato-based, creamy Alfredo, or simple olive oil and garlic, making it a versatile option for creating classic dishes like spaghetti marinara or carbonara.

The high-quality durum wheat ensures that the pasta has a firm texture and excellent cooking properties, while also being a source of essential nutrients. Free from preservatives and artificial additives, Keya Spaghetti Pasta is an ideal choice for those seeking a healthy and delicious meal option that delivers an authentic taste with every bite.