Description

Keya Shell Pasta is made from 100% durum wheat semolina, ensuring a rich and authentic pasta experience. Its shell shape is perfect for capturing sauces, making it ideal for a variety of pasta dishes, including creamy sauces, hearty meat sauces, or vegetable-based recipes. The pasta’s texture remains firm and chewy after cooking, providing a delightful bite.

Keya Shell Pasta is free from preservatives and artificial additives, offering a healthy and nutritious option for your meals. It is versatile, easy to cook, and well-suited for a range of dishes, making it a great choice for quick dinners, comforting meals, or creative culinary experiments.